Manual Description

ja-unendlich cast-iron products are handmade works of art, manufactured using the rare sand casting process according to Japanese tradition. Each product is therefore a colourful one of a kind.

Characteristics of cast iron
Cast iron is characterized by its ability to store heat and cold longer – an advantage to enjoy warm tea longer, but also to cool drinks. Furthermore, cast iron is particularly durable.

Instructions for use
Before using for the first time, you should rinse the product several times with warm water and then dry it well. Cast iron is not suitable for any type of heat source, it is recommended to infuse the tea Allow the heated product to cool before rinsing by hand, as sudden temperature fluctuations can damage the enamel layer. Avoid the use of cleaning
agents and coarse rinsing sponges that may damage the iron and the paint. In order to prevent rust, water or tea should not remain in the pot for a longer period of time and it should be dried well after each use. If, however,
small rust spots develop over time, this is due to the nature of the material. Cast iron is not suitable for acidic foods and not used in a microwave.

If used properly and given its material-related longevity, you will be able to enjoy this unique and elegant product for a long time.